Spinach soup..winter comfort soup minus Fat..
This is so easy more like 15 minutes comfort winter soup. Try it today:
Boil 1 cup of chicken stock or vegetable stock with 2 cups
of water. Add crushed garlic clove, 3 cups of spinach, remove some stalk..
Add cubed firm tofu if you like. Boil for 10 minutes. Add 1 tsp sesame oil, 1 tsp soy sauce and
salt to taste. You are done, serve hot.
Other Options : I stir fried some mushrooms and ¼ cup of green
onions and added to the soup.
You can also add shrimps.
You can stir fry tofu before you add to the soup.
Add cayenne pepper.